St. Paddy's Day is around the corner! This would be a nice excuse to whip up these decadent cupcakes. These cupcakes are moist and chocolatey with a hint of Guinness taste and crowned with this lush Baileys cream! Irish decadence!
I rarely eat or cook traditional Maltese food as I tend to prefer meals with more powerful flavours and shorter cooking times. However this particular recipe is nothing short of flavour and well worth the effort - the piquant stuffing is out of this world!
Check out this healthy Turkish grilled chicken meal which is healthy yet bursting with flavour and textures.
Yes you read correctly! Cooked Vanilla Frosting. I made these cupcakes for my niece's 1st birthday party and they went down a storm. They are light and moist and most importantly are topped with the most velvety delicious frosting ever. This frosting is worth every bit of effort you put into it. Love the consistency of buttercream but hate the buttery taste and sugary feel traditional buttercream contains? Than this is the frosting for you!